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Scoff Law Cocktail

November 7th, 2007  |  by Marleigh  |  published in liqueur, mixers, rye, whiskey

Generally I try to learn from my mistakes. Using all whole-wheat flour when making pancakes? Little bit like eating cardboard. Drinking anything of a color that resembles neon? Hangover. Taking on my sister at Dance Dance Revolution? Sweaty, pathetic failure. As a result, I don’t do these things anymore.
Thus, when cruising through the Savoy Cocktail [...]

Sea Captain’s Special

September 29th, 2007  |  by Marleigh  |  published in liqueur, rye, sparkling wine, whiskey

I found this stashed in Esquire Drinks in the chapter on what to imbibe when you’re dealing with having had a bit too much. I didn’t realize this at the time, as I was looking for something to make with an open bottle of cava, so the hefty pour of whiskey didn’t seem strange to [...]

Vieux Carré

August 21st, 2007  |  by Marleigh  |  published in brandy, liqueur, rye, whiskey

Of late, most of my cocktail forays are motivated by a strong desire to unwind. I was trolling for something that would hit the spot and hit on the Vieux Carré over at Drinkboy. This one is a classic that I’ve floated past a few times, mostly because I always lack one of the ingredients. [...]

Black & Tan

August 10th, 2007  |  by Marleigh  |  published in rye, whiskey

There’s been an amazing number of happy cocktail blog coincidences in my life lately. I will have just picked up an ingredient and, lo and behold, the next day I’ll find someone has posted a recipe that uses that very ingredient! First it was the Nacional, concocted by Jeffrey Morgenthaler, then I ran across the [...]