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	<title>Comments on: Leave It To Me Cocktail #1</title>
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	<link>http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/</link>
	<description>All the Bartending You Can Learn From Books</description>
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		<title>By: Marleigh</title>
		<link>http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/comment-page-1/#comment-3462</link>
		<dc:creator>Marleigh</dc:creator>
		<pubDate>Mon, 26 Jan 2009 01:54:33 +0000</pubDate>
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		<description>It&#039;s similar, but it lacks the anise flavor of the pastis/absinthe called for in the Self-Starter. I&#039;m a big fan of that combination, but this was certainly a good variation.</description>
		<content:encoded><![CDATA[<p>It&#8217;s similar, but it lacks the anise flavor of the pastis/absinthe called for in the Self-Starter. I&#8217;m a big fan of that combination, but this was certainly a good variation.</p>
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		<title>By: jared</title>
		<link>http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/comment-page-1/#comment-3453</link>
		<dc:creator>jared</dc:creator>
		<pubDate>Thu, 22 Jan 2009 15:43:41 +0000</pubDate>
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		<description>Interesting -- this looks like a more apricotty Self-Starter, with the Lillet switched out for dry vermouth.  Have you ever had the Self-Starter?  I think Lillet would be a nicer lengthening ingredient than the vermouth.  Your thoughts?</description>
		<content:encoded><![CDATA[<p>Interesting &#8212; this looks like a more apricotty Self-Starter, with the Lillet switched out for dry vermouth.  Have you ever had the Self-Starter?  I think Lillet would be a nicer lengthening ingredient than the vermouth.  Your thoughts?</p>
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		<title>By: Marleigh</title>
		<link>http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/comment-page-1/#comment-340</link>
		<dc:creator>Marleigh</dc:creator>
		<pubDate>Wed, 12 Dec 2007 18:51:29 +0000</pubDate>
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		<description>Thanks! It would definitely be a great lunchtime drink—I can see it set up alongside a buffet of tea sandwiches and creamy salads, right before a rousing rubber of bridge.</description>
		<content:encoded><![CDATA[<p>Thanks! It would definitely be a great lunchtime drink—I can see it set up alongside a buffet of tea sandwiches and creamy salads, right before a rousing rubber of bridge.</p>
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		<title>By: emilie</title>
		<link>http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/comment-page-1/#comment-292</link>
		<dc:creator>emilie</dc:creator>
		<pubDate>Thu, 06 Dec 2007 03:21:48 +0000</pubDate>
		<guid isPermaLink="false">http://sloshed.hyperkinetic.org/2007/12/03/leave-it-to-me-cocktail-no-1/#comment-292</guid>
		<description>sounds like a great drink for the ladies who lunch!  the peach bitters sound like a good sub in.  nice call.</description>
		<content:encoded><![CDATA[<p>sounds like a great drink for the ladies who lunch!  the peach bitters sound like a good sub in.  nice call.</p>
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