Comments on: Rum Runner (1986) http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/ All the Bartending You Can Learn From Books Wed, 21 Dec 2011 15:33:09 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Jim http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-175 Jim Thu, 25 Oct 2007 15:02:25 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-175 Huh! You learn something new every day on these internets. Huh! You learn something new every day on these internets.

]]> By: Scott http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-174 Scott Wed, 24 Oct 2007 19:43:10 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-174 he was referring to the fact that NASCAR racing came about because the moonshiners were continually trying to improve thier cars, and eventually started racing each other, which eventually turned into NASCAR. he was referring to the fact that NASCAR racing came about because the moonshiners were continually trying to improve thier cars, and eventually started racing each other, which eventually turned into NASCAR.

]]> By: Jim http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-173 Jim Wed, 24 Oct 2007 17:08:07 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-173 Glad to hear your cat didn't get into the hooch! And yeah, I much prefer the moonshiners to the guys making left turns all day. :) Glad to hear your cat didn’t get into the hooch! And yeah, I much prefer the moonshiners to the guys making left turns all day. :)

]]> By: gwen sutherland kaiser http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-172 gwen sutherland kaiser Wed, 24 Oct 2007 00:01:44 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-172 glad the puss is better... chopsticks... well, great minds think alike! glad the puss is better… chopsticks… well, great minds think alike!

]]> By: Marleigh http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-171 Marleigh Tue, 23 Oct 2007 18:23:12 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-171 He's doing five hundred times better, thanks. He did not (fortunately) get into the booze. He had some urinary tract issues, but the meds and special food have worked magic and restored him to the cranky prima donna we know and love! He’s doing five hundred times better, thanks. He did not (fortunately) get into the booze. He had some urinary tract issues, but the meds and special food have worked magic and restored him to the cranky prima donna we know and love!

]]> By: emilie http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-168 emilie Tue, 23 Oct 2007 18:04:26 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-168 Oh no, how's O'Malley? I hope better. He didn't get into the booze or anything did he? Oh no, how’s O’Malley? I hope better. He didn’t get into the booze or anything did he?

]]> By: Dominik MJ http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/comment-page-1/#comment-165 Dominik MJ Sat, 20 Oct 2007 03:28:07 +0000 http://sloshed.hyperkinetic.org/2007/10/19/rum-runner-1986/#comment-165 I think there are quite a lot of recipes out there. This what I know is completely different. I took it from Bum Berries Grog Log and it calls for Creme de Banane, Creme de Mure and the overproof Wray & Nephews rum (plus lime, pineapple juice, grenadine). And it is even served frozen... Your recipe sounds even more appealing, as it is easy and straight forward - with my approach I would like to substitute the combination of white and dark rum with a nice amber colored and aged rum...and it why not use demerara syrup (or jagery syrup) instead of simple syrup? Thanks for this nice post! Cheers! Dominik MJ - the opinionated alchemist I think there are quite a lot of recipes out there. This what I know is completely different. I took it from Bum Berries Grog Log and it calls for Creme de Banane, Creme de Mure and the overproof Wray & Nephews rum (plus lime, pineapple juice, grenadine). And it is even served frozen…

Your recipe sounds even more appealing, as it is easy and straight forward – with my approach I would like to substitute the combination of white and dark rum with a nice amber colored and aged rum…and it why not use demerara syrup (or jagery syrup) instead of simple syrup?

Thanks for this nice post!

Cheers!

Dominik MJ – the opinionated alchemist

]]>